Easy Slow Cooker Peach Cobbler

You’ve got to taste this Slow Cooker Peach Cobbler Recipe! A treat you can cook all day while you’re working, then enjoy with a scoop of ice cream in the evening.

Here's what you need:

2 21 oz cans peach pie filling

1 box vanilla cake mix

8 oz unsalted butter cut into small chunks

Optional: 1/3 cup walnuts

Optional: vanilla ice cream

Instructions:

Put peach pie filling in slow cooker. Then top with cake mix, butter, and walnuts. Cook on high for 2-2.5 hours or until the cake part reaches desired consistency. Serve and top with ice cream.